This 14 in wok stands out with its distinctive nitrided and blued finish, a process that enhances rust resistance and creates a beautiful aesthetic. The round bottom design is traditional, intended for use with wok rings or specialized gas ranges that allow the flames to cradle the pan. It is built for high-heat techniques and rapid temperature shifts.
The nitriding process hardens the surface of the carbon steel, making it exceptionally durable and less prone to the typical maintenance issues of raw steel. It features a long wooden handle that provides excellent leverage for tossing ingredients while protecting the chef's hands from the heat. The blued surface serves as a perfect foundation for seasoning.
Ideal for those who prefer the traditional curved shape, this pan allows for effortless movement of ingredients from the hot center to the cooler sides. The 14 in size is the standard for family-style cooking, offering plenty of volume for stir-fries, deep frying, or steaming. It is a premium tool for the serious home cook.
14" Carbon Steel For Gas Stoves Chinese Style With Wooden Handles Round Bottom
14" Carbon Steel Pre-Seasoned For Gas Stoves Oven Safe Hand Hammered
8.2
14" Carbon Steel Professional Grade Round Bottom Japanese Style
8.9
14" Carbon Steel For Gas Stoves Chinese Style Professional Grade Hand Hammered
